Saturday, October 22, 2011

Pumpkin Marshmallows

It's Pumpkin Season!! It's great going to the grocery store and seeing bright orange pumpkins on display.

My Pumpkin
I also love cooking pumpkin. It took a while this time because I literally stood there the entire time. I placed the chopped pumpkin in a bowl over boiling water and placed a lid over the top of the bowl. Then I would slowly peel off the softened skin of the pumpkin leaving just the ''meat''. I added similar spices  used to make pumpkin pie..cinnamon, nutmeg, etc. I got a nice flavorful puree I could of easily poured into a pie shell. 
Waiting to be steamed
The entire time making it, I was saying I want pie...But the entire point was to make marshmallows. There available for purchase here. They taste just like pumpkin pie, especially when its coated in graham cracker crumbs.


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